The Sangiovese pomace is distilled fresh, immediately after racking from the ancient DOMENIS1898 distillery in Cividale del Friuli. The distillation plant is artisanal of the discontinuous type, in copper, with direct steam, consisting of eight stills. A low steam pressure favors the extraction of the best aromatic volatile components present in the pomace.
ORGANOLEPTIC CHARACTERISTICS
Color: crystalline grappa with an intense amber colour. Bouquet: intense aroma with floral and fruity notes. Taste and aftertaste: soft grappa with fruity scents accompanied by vanilla and licorice. Persistent spicy finish.