OSTERIA
PASSO DOPO PASSO
An authentic experience
in the heart of Chianti Classico.
An authentic cuisine, crafted by Cristina Cristofani together with her young brigade, under the supervision of Chef Maurizio Bardotti.
A gastronomic project that harmoniously blends local flavors with a touch of creativity.
Carefully selected ingredients and Tuscan tradition come together in sincere, distinctive dishes, where classic flavors meet a pleasant contemporary freshness, creating a harmony to be discovered… and savored.
The Osteria Passo dopo Passo Team looks forward to welcoming you
from March 28th 2026, for a new and exciting season.
Open for lunch on Saturdays, Sundays and public holidays from 12:30 pm to 2 pm,
for dinner every day from 7:30 pm to 9:30 pm.
Closed on Thursday.
Reservation is mandatory.
The Passo dopo Passo Osteria team looks forward to welcoming you starting from
March 28th, 2026 for a new and exciting season!
The Osteria is open from Monday to Friday for dinner only, from 7:30 PM to 9:30 PM.
On Saturdays, Sundays, and public holidays, it is open for lunch from 12:30 PM to 2:30 PM and for dinner from 7:30 PM to 9:30 PM.
Closed on Thursdays.
Reservations are required.
reservation request
By filling out the form, you will submit a reservation request. We will contact you as soon as possible to confirm your reservation.
