TOSCANA IGT
By the end of the 1970s, a wine like Rubizzo was certainly a revolution for the Chianti taste accustomed to wines that based their style on a predominantly acidic structure, less suitable for aging, and slightly lighter in color.
Produced with a selection of well-ripened grapes and vinified using advanced fermentation techniques to preserve all the fruit aromas and color concentration, it is ready for consumption from the spring following the harvest.
Color: bright ruby red.
Bouquet: intense aromas of ripe red fruit and violets.
Taste: pleasantly fresh, well balanced, with soft components.
Loc. Le Macìe 45
53011 Castellina in Chianti (SI)
Google Maps
+39 0577 7321
info@roccadellemacie.com
Loc. Le Macìe 45
53011 Castellina in Chianti (SI)
Google Maps
+39 0577 7321
info@roccadellemacie.com
